Happy New Year!
It's February, which is just in time for your wine club shipment.
We encourage you to stop by and taste the selections.
You may log on to our website and make your selections (see below for directions).
- Last day to change selection updates February 12
- Credit card charged February 13
- Wine shipped February 15
Please note: that your credit card will be processed for the winemaker selection (below) if you do not make any changes.
If you prefer, we can make the changes for you, please call: 541-673-2280.
Winemaker February 2023 Selections
2017 Sangiovese
$40.50*
Sourced from small plantings in Southern Oregon this wine really shows the potential of Sangiovese from our region. The latitude of Southern Oregon is similar to Tuscany as well as rainfall and growing conditions.
Fermented in our Oak casks and T-bins this wine was gently punched down during fermentation and allowed to macerate for 16 days on skins. Aged in a combination of puncheons and French oak barrels with 28% new Oak for two years.
Tasting Notes: Tart cherry, dried strawberry, and fig, with subtle notes of leather, clay, brick, fresh herbs, and dried roses. With firm tannins and savory acid this wine has the backbone to age well.
Pairs well with: Chicken Tortellini Soup
2017 Pinot Noir Bradley Vineyard
$40.50*
The 2017 Bradley Pinot Noir is sourced from over 36 year old vines. Located at 1000 feet elevation in the Elkton sub-AVA of the Umpqua Valley, Bradley Vineyard is a wonderful site for growing exceptional Pinot Noir.
Tasting Notes: Opens with bright red raspberry and cassis aromas with subtle notes of forest floor and even a touch of earl grey tea on the nose. Rich velvety tannins and a wonderful acidity finish off this powerful yet elegant Pinot Noir.
Pairs well with: Garlic Mushroom Pasta
2017 Merlot
$37.80*
The 2017 Merlot is 100% grown on one of the warmest hillsides in the Umpqua Valley. Aged two years in French oak barrels and held in bottle extra time to soften the acidity. This is a wine you can lay down for some aging or enjoy now.
Tasting Notes: Rich Blackberry and cherry aromas that lead to soft gentle tannins with a velvety mouthfeel.
Pairs well with: Braised short ribs
*Price quoted is after wine club discount. Cases are 25% off (does not include case specials).
Please take a moment to make sure we have a current credit card and shipping address on file.
You can do this by logging into your account, stopping by the tasting room, or calling us at:
541-673-2280.
PLEASE READ DIRECTIONS FULLY AND THEN FOLLOW STEP 7, TO UPDATE INFORMATION
1) LOG IN to your account
2) Click "Hello (Your Name)" at the top right corner of the page
3) Click "Manage Clubs" from the left menu
4) Choose the Club you want to edit and click "Edit Club"
5) Scroll down past "email greetings" to make your wine selections. Please remember that you must select at least three bottles but may select as many as you wish. Which wines you select is up to you
6) Scroll to the bottom and click "Submit"
7) LOG IN to your account by Clicking Here
If you have any questions, please reach out to us via email at: winery@paulobrienwines.com or by phone at:
541-673-2280.
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Copyright © 2022 | Paul O'Brien Winery | All rights reserved
Contact Us:
PO Box 1311
609 SE Pine Street
Roseburg | OR | 97470
541.673.2280
